Delilah’s complete a la carte menu will also be available for guests. For Thanksgiving dinner with a side of entertainment, guests can head to Delilah and enjoy live music and a special three-course prix fixe menu for $89 per guest, featuring Honeynut Squash Soup with brown butter brioche, spiced crème fraiche, poached sultana raisins, and toasted pepitas Roasted Turkey Wellington with wild mushroom stuffing, herb crepe, puff pastry, and vin jaune gravy, served with pomme puree, cranberry sauce, green bean casserole, and candied yams and a Pumpkin Tart made with spiced sponge cake, pumpkin mousse, and whipped vanilla ganache.
